I want to have a blog that at least attempts to be meaningful, so I'm going to try and post things here that are worthwhile. This recipe is worthwhile. It actually may be one of the most worthwhile things you find on the web. The recipe is originally Chinese, but it's been modified and perfected by my parents over the years.

1/4 C Soy sauce
1/4 C Vinegar
6 T Ginger, peeled and minced
2 T Sugar
1/4 C Sesame oil
2 T Chili paste
1 C Peanut butter

Combine all ingredients, mix well, and store in a jar with a tight lid in the refrigerator.

This peanut sauce is famous. Ask anyone who's hung around with my folks. Make some for Thanksgiving!